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Free Glycemic Index Chart
Choose Foods With A Low Glycemic Index
With this free glycemic index chart you can easily adjust your eating habits and choose foods with a low glycemic index.
You will find lists of what foods to prefer (low glycemic index), which foods are ok in moderate quantities (medium glycemic index) and what foods you should avoid (high glycemic index).
Adjusting to foods with a lower glycemic index isn’t difficult.
The free glycemic index chart is giving you a large variety of a yummy food to choose from that have a positive effect on your blood sugar levels.
With so many foods to choose from you will not get the feeling that you are denying yourself foods that you like to eat.
Don’t forget your weight loss goal. Just because a certain food has a low glycemic index doesn’t mean you can eat unlimited quantities of it. You still have to consume fewer calories than you burn or you will not lose any weight.
I’m sure you will discover new flavors in this free glycemic index chart that you haven’t even thought about. Focus on all the yummy stuff you can eat and soon you will soon see that you are not missing the high glycemic foods that you used to eat.
In this way you don’t have to say "no" to foods that you like. You will already have satisfied you hunger with foods that are both delicious and good for you.
Not all foods have been tested for the glycemic index. Just because you don’t find a certain food in the chart doesn’t mean that you should avoid it.
Only foods that contain carbohydrates have a glycemic index, protein and fats don’t.
Focus on yummy and good for youPick your favorites and enjoy!
Foods with a low glycemic index
This part of the free glycemic index chart lists food with a low glycemic index (lower than 70, white bread as a reference*). Include these types of food in your diet as much as possible.
Vegetables (You can never go wrong if you add more vegetables to your diet. Most veggies have a low glycemic index.)
Root vegetables Jams, cassava, raw carrots
Beans and lentils (This kind of food usually has a low glycemic index, is a source of protein and is good to include in your diet and they are so cheap!) Baked beans, black eyed peas, green lenses, green peas, chick peas (hummus is great!), kidney beans, red lentils, soya beans, black beans, white beans, pinto beans
Pasta and rice Fettuccine with egg, fresh linguine, pasta from soya, durum wheat spaghetti, whole wheat spaghetti, vermicelli, protein enriched spaghetti, Cajun-rice (Uncle Ben’s), parboiled rice
Cereals and grains (A good substitute for pasta and rice.) Bulgur, quinoa
Dairy products (Always choose the low fat version.) Low fat yoghurt, low fat milk
Breakfast cereals All Bran plus, All Bran fruits and oats, (avoid Bran Flakes), oatmeal, muesli
Snacks Cashews, peanuts, walnuts
Fruits (Fruits in general contain sugar. The best is to eat the whole fruit and not drink it as a juice. The fiber in the fruit lowers the glycemic index and you also avoid over consuming.) Oranges, dried apricots, banana (not too ripe), grapefruit, strawberries, plums, cherries, peach, prunes, pears, grapes, apples
Sweets Dark chocolate (70% cocoa content) (Don’t fall for milk chocolate, M&M peanuts, snickers, etc. They have a low glycemic index, but that’s because they have a high content of fat.)
Bread (It’s very easy to overeat on bread, so be careful. Don’t include too much bread in your diet even if it has a low glycemic index.) Whole grain bread, pumpernickel, whole grain rye bread, sour dough bread, whole wheat bread
Beverages Water! carrot juice, soya milk, tomato juice, green tea
Foods with a medium glycemic index Foods with a medium glycemic index can be a part of your diet if you don’t eat too much of them. Here is the free glycemic index chart for foods with a glycemic index between 70 and 90 (white bread as a reference*).
Root vegetables Beetroots, sweet potatoes
Pasta and rice Basmati rice, brown rice
Snacks Corn chips, pop corn
Breakfast cereals Oatmeal porridge, muesli
Fruits Pineapples, fresh apricots, ripe bananas, dried figs, kiwis, mango, papaya
Bread (It’s very easy to overeat on bread, so be careful.) Whole grain oatmeal bread, pita bread, whole wheat rye bread, rye bread with flax seeds
(* Sometimes the reference is white bread and sometimes glucose. This makes it a bit confusing, but as long as you follow the same reference you should be ok.)
So many foods that we are exposed to unfortunately have a high glycemic index and this free glycemic index chart wouldn’t be complete if it didn’t list some of those as well.
I don’t want you to focus on what you should stay away from so I have this part of the free glycemic index chart on a separate page.
You only have to watch out for these kinds of foods so that you don’t eat them by mistake. Click here to see the free glycemic index chart for foods with a high glycemic index.
There are also ways of lowering the glycemic index of your meal, like adding vinegar. This you should do only if you have to lower your blood sugar levels for medical reasons. Personally I think it can be a way of fooling yourself and in the end eat more than you should.
You’ll find more tips and ideas on how to take control of your eating habits and get a quick start on your weight loss in my eBook "Your Kick Off Weight Loss Program - The Best First Steps Towards a Slimmer and Fitter You".
The eBook also contains tips on how you can boost you motivation and also an easy exercise program that you can do at home or at the office.
To download your Free copy just enter your name and email address in the box below.
To help you keep up the good work I will also give you a subscription to my eZine "On The Weigh!".
With you on the weigh, Eva
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